Kunun Aya
Kunun Aya

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kunun aya. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kunun Aya is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Kunun Aya is something which I’ve loved my entire life. They are fine and they look fantastic.

kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.

To get started with this recipe, we have to first prepare a few ingredients. You can have kunun aya using 7 ingredients and 1 steps. Here is how you can achieve that.

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The ingredients needed to make Kunun Aya:
  1. Take Aya
  2. Take Dabino
  3. Prepare Kwakwa
  4. Get Dankali hausa
  5. Take Kayan kamshi
  6. Make ready Sugar
  7. Prepare Madara

See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.

Instructions to make Kunun Aya:
  1. Zaki jika aya idan ya jiku sai a sa dabino da kwakwa da dankali Hausa da kayan kamshi sai a markada sai asa madara da sugar sai a sa a freeze

It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.

So that’s going to wrap it up with this exceptional food kunun aya recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!