Tiger nut drink (kunun Aya)
Tiger nut drink (kunun Aya)

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, tiger nut drink (kunun aya). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tiger nut drink is a popular beverage in the Northern part of Nigeria. This video shows you how to make Tiger nut drink/Kunu Aya at home. Tiger nut is a great source of fiber, protein, vitamin A&E. It's also known to protect against cardiovascular disease among other numerous benefits.

Tiger nut drink (kunun Aya) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tiger nut drink (kunun Aya) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook tiger nut drink (kunun aya) using 7 ingredients and 6 steps. Here is how you cook that.

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The ingredients needed to make Tiger nut drink (kunun Aya):
  1. Prepare Tiger nut
  2. Take Dates
  3. Get Coconut
  4. Take Sugar syrup (optional)
  5. Take Water
  6. Get cubes Ice
  7. Get cloves Ginger and

It is a very nourishing and refreshing drink. Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has been there for ages. Due to recent increase in awareness it is now becoming very popular.

Steps to make Tiger nut drink (kunun Aya):
  1. Remove seeds from date. Wash and soak overnight in the fridge.
  2. Soak tigernut for two hours. Wash and remove stones
  3. Grate the coconut for easier blending.
  4. Peel a thumb of ginger and add to the washed tigernut. Also add the cloves and blend all together. Sieve and keep aside
  5. Blend the coconut and dates separately. Sieve and add to the sieved tigernut. Add sugar syrup and ice block. Serve chilled.
  6. Add

This is not a new drink but has been there for ages. Due to recent increase in awareness it is now becoming very popular. Tiger nuts, coconut, dates (dabino), milk, vanilla essence (optional), sugar (optional). Wash your tiger nuts and pick out the stones. Break your coconut, remove the shell and keep aside.

So that’s going to wrap this up with this special food tiger nut drink (kunun aya) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!