Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, kunun aya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
kunun aya is a very nutritious drink that is easy to prepare. it is a drink that most people are looking Kunun aya business is as lucrative as zobo drink business if not more. This is not a new drink but has. Home Regional recipesNorthern Nigeria Recipes Kunun Aya "Tigernuts Milk" recipe. Prior to my first visit to the Northern part of Nigeria, the only type of Kunu drink i knew was Kunun Zaki.
Kunun Aya is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Kunun Aya is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook kunun aya using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kunun Aya:
- Prepare 4 tin Aya
- Prepare 1 tin shinkafar tuwo
- Prepare Flavor
- Take Sugar
- Take Citta
- Make ready Kanunfari
See great recipes for Kunun Aya (tiger nut drink? too! Tigernuts Milk (Kunun Aya) is made from a special nut called Tiger Nuts. It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink.
Instructions to make Kunun Aya:
- Da farko xaki fara jika shinkafar tuwon ta jiko, sai ki tsince ayarki, ki jikata for 15 min, ki surfata a turmi ki wanke ta tas. Saiki hadata da wannan shinkafar da kika jika ki barsu su kara jikowa na 20min, ki zuba citta da kanunfari ki nukashi.
- Ki tace kar ki cika mata ruwa sosai ki zuba sugar da flavor kisa a fridge.
- Chill🤗
It has a rich creamy taste with lots of health benefits. Kunun aya also known as Tiger Nuts milk is the perfect drink. That said, check out this video recipe by All Nigerian Recipes on how to make kunun aya. Kunun-aya is a traditional nonalcoholic beverage in the northern part of Nigeria, normally prepared from cereals. In this investigation Lactobacillus plantarum, isolated from fermenting kunun, was.
So that is going to wrap this up with this special food kunun aya recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
