Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade granola - vegan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade Granola - vegan is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Homemade Granola - vegan is something which I’ve loved my entire life.
In the spirit of back-to-school season, I'm showing you how you can make your own chewy granola bars - except VEGAN, and totally customizable! This Homemade Granola is vegan, gluten-free and sweetened with maple syrup and packed full of nuts and seeds -healthy proteins to keep you feeling fueled and energized all day long. I make Homemade Granola - or Muesli as some Aussies know it - using a formula. I could talk you through it, but it's much easier just to show you. ↓↓↓.
To begin with this particular recipe, we have to prepare a few components. You can cook homemade granola - vegan using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade Granola - vegan:
- Make ready 1/2 cup walnut pieces
- Get 1/2 cup almonds, flaked or whole
- Make ready 1/2 cup almond meal (you can buy this or simply make by putting the almonds in a food processor or blender til they are a fine powder)
- Get 1/2 cup rolled oats
- Prepare 1/2 cup buckwheat flakes
- Take 1/4 cup pumpkin seeds
- Get 1/4 cup sunflower seeds
- Prepare 2 tbsp shelled hemp seeds
- Take 2 tbsp cacao nibs
- Make ready 1/3 cup shredded coconut
- Prepare 2 tsp cinnamon
- Take Generous pinch of salt
- Prepare 1/3 cup maple syrup
- Make ready 1/4 cup coconut oil, melted
- Get 2 tsp vanilla extract
High in healthy fats and nutrient- dense carbohydrates, many a race can be fueled by a bowl of this simple yet indulgent pre-race snack. How to Make Granola - Kitchen Treaty. Best Basic Granola (vegan) - I Heart Eating. Skillet Granola (dairy-free/vegan option) - Shockingly Delicious.
Instructions to make Homemade Granola - vegan:
- Preheat oven to 180C.
- Place all the dry ingredients into a large bowl.
- Add the wet ingredients and mix well.
- Spread the mixture onto a lined baking tray so it’s about 1 cm thick. Bake for about 40 minutes until it’s golden. Leave to cool - otherwise it crumbles!
- Enjoy on its own or with your choice of milk/ yogurt 😋 It stays fresh in an airtight jar for a couple of weeks.
Best Basic Granola (vegan) - I Heart Eating. Skillet Granola (dairy-free/vegan option) - Shockingly Delicious. This gluten-free muesli is perfect for breakfast or as a snack. It's vegan, oil-free, refined sugar-free & easy to make! Vegan Granola Granola Bars Banana Granola Healthy Granola Recipe Peanut Butter Granola Homemade granola bars are great to keep on hand for traveling or whenever hunger strikes!
So that is going to wrap it up with this exceptional food homemade granola - vegan recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
