Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, granola with tropical dried fruit. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This Tropical Quinoa Granola is packed with quinoa, tropical dried fruit, and loads of coconut! Perfect for sprinkling over yogurt, serving with milk, or snacking on its own. Because what better way to get you really excited about granola than with some riveting granola. This homemade granola is crunchy, fresh tasting and full of flavor.
Granola with tropical dried fruit is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Granola with tropical dried fruit is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook granola with tropical dried fruit using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Granola with tropical dried fruit:
- Make ready 1 large container of Quick oats
- Get 1 cup maple syrup
- Prepare 1 cup coconut Palm sugar (unbleached)
- Make ready 1/2 cup oil
- Make ready 2 tsp Cinnamon
- Make ready 1 tsp Nutmeg
- Make ready 1 tsp Allspice
- Get Cloves 1 tsp
- Get 1 tsp Ground ginger
- Prepare Dried fruits and nuts (1-2 cups)
The secret was to firmly pack the. Tropical Granola Clusters bring the taste of the tropics right in your home! The delicious clusters remained crunchy even with the heavy onslaught of milk! I've tried different combinations of nuts, seeds and dried fruits in my granola-making adventures and I have yet to find a batch I didn't like.
Steps to make Granola with tropical dried fruit:
- Heat the maple syrup, sugar and oil in a small pot until the sugar is completely dissolved.
- Pour the entire container of oars in a large bowl. Pour the warmed sugar mixture over the oats. Mix with a wooden spoon until oats are evenly coated with the syrup mixture.
- Spread the coated oats evenly onto a greased cookie sheet.
- Toast the oat mixture in a 350 degree oven; mixing the oats and spreading out again every 5-10 minutes until the oats are toasted golden brown. Remove from oven.
- Add nuts, toasted coconut, raisins, dried fruits….the selection is your personal choice. Experiment with the amount of nuts, etc. (the combinations of fruit, nuts and sugars are endless).
The delicious clusters remained crunchy even with the heavy onslaught of milk! I've tried different combinations of nuts, seeds and dried fruits in my granola-making adventures and I have yet to find a batch I didn't like. Learn how to make Crunchy Granola with Dried Fruit. Tropical Coconut Granola - This easy homemade granola recipe tastes so bright and fresh! It's amazing on its own, but makes delicious smoothie bowls This Tropical Coconut Granola is such a fun flavor twist on the classic.
So that’s going to wrap it up for this exceptional food granola with tropical dried fruit recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
