Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beans and plantain porage. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Freshona tomatoes, black pepper, magic chicken, onions, salt, crayfish, beans and plantain. Hi Lovelies, I'm sharing a quick Beans & Plantain Pottage recipe in the spirit of Ramadan. This is how I make mine with Uziza leaves for an extra depth of. The sweet taste of ripe plantains can make beans more appetising for your children, so that they will no longer refuse to eat what is good for them.
Beans and plantain porage is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Beans and plantain porage is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have beans and plantain porage using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beans and plantain porage:
- Prepare 3 cups beans
- Make ready 3 pieces plantain
- Take Pomo
- Get Pound Pepper (red &green)
- Prepare Cut Onions
- Make ready Palm oil
- Make ready Ogu leave(clean chopped)
- Take Maggi
- Make ready Salt
Thousands of new, high-quality pictures added every day. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Easy west African black beans and plantain stew.
Steps to make Beans and plantain porage:
- Clean the beans and rinse well
- Put the beans in pot of water, add the cut onions, cover and allow to cook (half done)
- When its cooked halfly, add palm oil, pomo, maggi and salt, stir and cover for 5 minute
- Peel and cut plantain in big cubes, add it to the pot of beans on fire and stir together. Allow for 5 minute. Add the pepper and mix together cover until cooked and thick.
- Add in the clean ogu leave stir together cover to simmer for 3 minute.
- Dish out and serve hot
Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Easy west African black beans and plantain stew. Green plantains and black beans cooked in a fresh herb blend of basil, onions Used some green plantains to give it a little more body and Kale for some extra crunch. Cook the beans: Sauté bacon with canola oil in a large, heavy-bottomed saucepan over medium Drain beans and add them to the pan along with bay leaf, cumin, coriander, and broth; bring to a boil. Reduce heat to medium-low and simmer beans.
So that’s going to wrap this up for this special food beans and plantain porage recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
