Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, charcoal grill plantain and yam. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Charcoal grill plantain and yam is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Charcoal grill plantain and yam is something which I have loved my whole life.
A classic and popular meal/mid day snack/street food. Grilled plantains can be paired with roasted peanuts, grilled fish or oil sauce. The yam may look undone from the outside but it is soft and cooked on the inside. A wide variety of yam and plantain options are available to you, such as cultivation type, certification, and style.
To get started with this recipe, we have to first prepare a few ingredients. You can cook charcoal grill plantain and yam using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Charcoal grill plantain and yam:
- Take 2 ripe plantain
- Prepare 3 sliced of yam
- Get Onion sauce for dipping
- Make ready Some charcoal for the gashi
Goat grilled on hardwood charcoal, served with sliced red onion, tomato, and salad. Nigerian jollof or white rice with choice of beef, chicken or goat Suya and plantain and one free drink. Pounded Yam or garri (eba) and ogbonna okra soup with assorted meat and fish bits garnish. Experience the best charcoal grilling with Char-Broil's® TRU-Infrared™ technology.
Steps to make Charcoal grill plantain and yam:
- Peel up the plantain skin,cut the yam into big cubes.
- Heat up the charcoal placed grill on it then arrange the plantain and the yam on it like so for like 10/15 minutes.take it up and cut it into desired shape.
- Served with palm oil onion sauce.
Pounded Yam or garri (eba) and ogbonna okra soup with assorted meat and fish bits garnish. Experience the best charcoal grilling with Char-Broil's® TRU-Infrared™ technology. The Kettleman® TRU-Infrared™ Charcoal grill features an oversized damper to control cooking temperature. Keep flare-ups low with porcelain-coated cooking grates. A cousin of the banana, plantains are popular throughout Latin America and the Caribbean as well as some Asian gina ehikodi OJO #iyaibeji on Instagram: "YAM AND PLANTAIN POTTAGE.
So that’s going to wrap this up for this special food charcoal grill plantain and yam recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
