Pumpkin & Turmeric Granola
Pumpkin & Turmeric Granola

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pumpkin & turmeric granola. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pumpkin & Turmeric Granola is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pumpkin & Turmeric Granola is something which I have loved my whole life.

A pumpkin is a cultivar of winter squash that is round with smooth, slightly ribbed skin, and is most often deep yellow to orange in coloration. The thick shell contains the seeds and pulp. Перевод слова pumpkin, американское и британское произношение, транскрипция, словосочетания, примеры использования. punkin (US, term of endearment). From Middle French pompon, from Latin pepō, from Ancient Greek πέπων (pépōn, "large melon"), from πέπων (pépōn, "ripe"), from πέπτω (péptō, "ripen"). Suffixed with the now obsolete -kin.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pumpkin & turmeric granola using 17 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Pumpkin & Turmeric Granola:
  1. Make ready 5 cups rolled oats
  2. Prepare 1 cup pumpkin seeds
  3. Take 1 cup sesame seeds
  4. Get 1 cup pecans, chopped
  5. Take 2 tsp cinnamon
  6. Make ready 2 tsp ground ginger
  7. Take 1 tsp grated nutmeg
  8. Make ready 1 tsp ground cardamom
  9. Get 1/2 tsp ground allspice
  10. Get 1 cup steamed red kuri squash
  11. Make ready 1/2 cup coconut oil, warmed
  12. Get 1/2 cup brown rice syrup
  13. Make ready 2 inch fresh turmeric or ¾ -1 tsp dry turmeric
  14. Get 1 tbsp vanilla extract
  15. Prepare 1/2 tsp sea salt
  16. Prepare To serve: milk - ideally warmed/yoghurt of choice
  17. Get Optional: soaked raisins/apricots/figs; 1-2 tsp of grated fresh ginger; 1/2 tsp cinnamon

Find the best free stock images about pumpkin. Download all photos and use them even for commercial projects. Pumpkin is the common name for large-fruited varieties of several species of trailing and climbing plants of the genus Cucurbita, characterized by a round, pulpy, orange or orange-yellow fruit with a thick rind. pumpkin. Pumpkin is a delicious type of winter squash, native to North America and particularly popular around Thanksgiving and Halloween.

Steps to make Pumpkin & Turmeric Granola:
  1. Preheat oven to 325 F/165 C
  2. Line a couple of baking trays with parchment paper.
  3. Combine oats, seeds, pecans, cinnamon, ginger, cardamon and all spice and set aside.
  4. Blend the cooked squash, oil, rice syrup, turmeric, vanilla and salt in a food processor or Nutri bullet.
  5. Pour the mixture - which tastes delicious - over the oats and stir well to coat.
  6. Spread thinly over the baking trays and bake each for 30 minutes or so until slightly browned. They will crisp up when cooled. Adjust times according to your oven.
  7. Allow to cool and store for 3-4 weeks.
  8. Delicious served with warm milk. Soak some raisins and dried fruit over night. Warm the milk with 1-2 tsp of grated ginger and 1/2 tsp of cinnamon. Combine and leave to stand for a minute for maximum taste sensation!

Pumpkin is the common name for large-fruited varieties of several species of trailing and climbing plants of the genus Cucurbita, characterized by a round, pulpy, orange or orange-yellow fruit with a thick rind. pumpkin. Pumpkin is a delicious type of winter squash, native to North America and particularly popular around Thanksgiving and Halloween. See more ideas about Pumpkin recipes, Pumpkin, Fall recipes. These muffin size pumpkin baked oatmeal cups are deliciously spiced, extra chewy, and very easy to make. Pumpkins are commonly grown as food for humans and also for livestock feed.

So that is going to wrap it up for this exceptional food pumpkin & turmeric granola recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!