Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, plantain pancake filled with scotch egg. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Plantain pancake filled with scotch egg is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Plantain pancake filled with scotch egg is something which I have loved my whole life. They’re nice and they look fantastic.
Plantain Pancakes- Rich, tender, & delicious Soft, Tender, Rich Plantain Pancakes, like pancakes but with a sweet plantain taste. Good for Breakfast or make it for dessert with coconut sauce. To make an egg substitute, add the flaxseed to water in a small bowl and stir. Let sit for five minutes until thickened with an egg-like consistency.
To begin with this recipe, we have to prepare a few ingredients. You can cook plantain pancake filled with scotch egg using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Plantain pancake filled with scotch egg:
- Take pieces Plantain
- Take 2 cups Flour
- Prepare Butter and milk
- Take Salt and sugar
- Make ready 5 Egg
- Prepare Scotch bonnets and onion
- Take Seasoning and salt
- Make ready Baking powder
They look and have a similar consistency of a. I, however, prefer to add coconut oil or ghee and baking soda. They are chocolate paleo plantain pancakes filled with a creamy, chocolate mascarpone filling. Top these delicious pancakes with berries or cream!
Instructions to make Plantain pancake filled with scotch egg:
- Blend ur plantain add your milk, butter,salt, sugar and baking powder then blend together again until it become soft
- Pour it in a bowl add your flour and mix again then you fry
- Break your eggs in a bowl add ur scotch bonnets onion and seasoning then fry with a little oil then cut your egg in a straight line and put on your plantain pancake then fold ready to serve
They are chocolate paleo plantain pancakes filled with a creamy, chocolate mascarpone filling. Top these delicious pancakes with berries or cream! Made with savory plantain flour, these pancakes are a perfect complement to an array of yummy toppings like berries and fresh fermented In a mixing bowl, combine the flour, baking soda, and sea salt. See more ideas about Plantain recipes, Plantains, Recipes. Chiquita plantain hash with bacon and egg.
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