Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, home-made granola (toasted muesli). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I make Homemade Granola - or Muesli as some Aussies know it - using a formula. I could talk you through it, but it's much easier just to show you. ↓↓↓. This is actually a recipe that I posted yonks and yonks ago, but it's been tweaked and improved, and plus it seems that back in those days I wasn't. Michele's Toasted Muesli is a handcrafted blend of organic whole grain oats, seeds, nuts and dried fruit.
Home-made granola (toasted muesli) is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Home-made granola (toasted muesli) is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have home-made granola (toasted muesli) using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Home-made granola (toasted muesli):
- Prepare 170 gr. rolled oats
- Make ready 170 gr. brown rice flakes (or spelt flakes, rye etc.)
- Make ready 200 gr. nuts (walnuts, hazelnuts, almonds, cashew etc.)
- Get 100 gr. pumpkin and sesame seeds (or sunflower, linseed, flax…)
- Make ready 100 gr. dried fruit cranberries ( or apricots, dates, raisins, goji etc.)
- Take 120 ml. runny honey
- Make ready 40 ml sunflower oil
I know, I know, there are thousands of recipes for toasted muesli (or granola) on the internet. But I've been fiddling around to try and make a healthy, not too oily, but not too dry recipe. Homemade Granola Recipe: Coconut Granola - Mom Always Finds Out. This easy homemade coconut granola recipe can be served as a hot or cold cereal.
Steps to make Home-made granola (toasted muesli):
- Chop the nuts
- Put all the dry ingredients into a large bowl
- Heat the oil and honey over a low heat, and when they are nicely blended, pour over the dry granola ingredients. Stir while heating and don't allow to get hot enough to bubble
- Mix very well with a spoon or with your hands
- Lightly grease your oven tray and fill with the granola. Smooth over with your hands so there are no gaps
- Put in the oven for 35 minutes at 150º. Each ten minutes, carefully take the tray out and stir around a bit.
- After half an hour it should be ready to take out of the oven and left for 10 minutes or so in the tray to cool
- Put the granola into a bowl, add the dried fruit of your choice and stir well
- Store in an airtight jar and enjoy :-)
Homemade Granola Recipe: Coconut Granola - Mom Always Finds Out. This easy homemade coconut granola recipe can be served as a hot or cold cereal. Serve the raw mixture before toasting to enjoy it like a muesli. TESTED & PERFECTED RECIPE - This homemade granola boasts huge crunchy clusters, perfect for What You'll Need To Make Homemade Granola How To Make Homemade Granola. This the tastiest homemade granola I've ever made and super easy!
So that’s going to wrap it up with this exceptional food home-made granola (toasted muesli) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
