Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried plantain and eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Plantain and Eggs is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Fried Plantain and Eggs is something that I’ve loved my whole life.
This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too! Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast. It's so easy to make that you'll want to have it each day wink. Frying plantains is often the very first dish that most of us Jamaicans can recall making as children.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried plantain and eggs using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Plantain and Eggs:
- Take 2 large plantains
- Take 3 large eggs
- Take Salt
- Prepare Seasonings
- Prepare Vegetable oil
- Prepare 1 medium onion
Unlike a banana, plantains are starchy and need to be cooked before eating. Cut the plantain in the shape of your choice into quarter inch thick pieces. Top view of nest with colorful quail and chicken eggs on beige background. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America.
Steps to make Fried Plantain and Eggs:
- Peel the plantain and slightly slice it for a better shape. Sprinkle little salt to taste.
- Allow your oil to be hot and then pour the plantain and fry it until golden brown.
- In a separate fry pan pour i tablespoon of oil let it hot. In bowl break the eggs, cut the onion in the shape you want, add pinch of salt and seasoning. Whisk all together. And pour it inside the fry pan and fry until done. It can be served with ketchup.
Top view of nest with colorful quail and chicken eggs on beige background. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes.
So that’s going to wrap it up for this exceptional food fried plantain and eggs recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
