Fried Plantain and Eggs
Fried Plantain and Eggs

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried plantain and eggs. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Plantain and Eggs is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Fried Plantain and Eggs is something that I’ve loved my entire life. They are fine and they look fantastic.

This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too! Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast. It's so easy to make that you'll want to have it each day wink. Frying plantains is often the very first dish that most of us Jamaicans can recall making as children.

To get started with this particular recipe, we must prepare a few components. You can have fried plantain and eggs using 6 ingredients and 3 steps. Here is how you cook it.

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The ingredients needed to make Fried Plantain and Eggs:
  1. Make ready 2 large plantains
  2. Make ready 3 large eggs
  3. Prepare Salt
  4. Take Seasonings
  5. Take Vegetable oil
  6. Prepare 1 medium onion

Unlike a banana, plantains are starchy and need to be cooked before eating. Cut the plantain in the shape of your choice into quarter inch thick pieces. Top view of nest with colorful quail and chicken eggs on beige background. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America.

Instructions to make Fried Plantain and Eggs:
  1. Peel the plantain and slightly slice it for a better shape. Sprinkle little salt to taste.
  2. Allow your oil to be hot and then pour the plantain and fry it until golden brown.
  3. In a separate fry pan pour i tablespoon of oil let it hot. In bowl break the eggs, cut the onion in the shape you want, add pinch of salt and seasoning. Whisk all together. And pour it inside the fry pan and fry until done. It can be served with ketchup.

Top view of nest with colorful quail and chicken eggs on beige background. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes.

So that is going to wrap it up with this special food fried plantain and eggs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!