Fried Plantain and Eggs
Fried Plantain and Eggs

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried plantain and eggs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too! Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast. It's so easy to make that you'll want to have it each day wink. Frying plantains is often the very first dish that most of us Jamaicans can recall making as children.

Fried Plantain and Eggs is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Fried Plantain and Eggs is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried plantain and eggs using 6 ingredients and 3 steps. Here is how you can achieve it.

loading...
The ingredients needed to make Fried Plantain and Eggs:
  1. Get 2 large plantains
  2. Get 3 large eggs
  3. Take Salt
  4. Take Seasonings
  5. Take Vegetable oil
  6. Get 1 medium onion

Unlike a banana, plantains are starchy and need to be cooked before eating. Cut the plantain in the shape of your choice into quarter inch thick pieces. Top view of nest with colorful quail and chicken eggs on beige background. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America.

Instructions to make Fried Plantain and Eggs:
  1. Peel the plantain and slightly slice it for a better shape. Sprinkle little salt to taste.
  2. Allow your oil to be hot and then pour the plantain and fry it until golden brown.
  3. In a separate fry pan pour i tablespoon of oil let it hot. In bowl break the eggs, cut the onion in the shape you want, add pinch of salt and seasoning. Whisk all together. And pour it inside the fry pan and fry until done. It can be served with ketchup.

Top view of nest with colorful quail and chicken eggs on beige background. Fried Plantains, or "Platanitos Fritos" as they are called, are a traditional side dish in Peru as well as in many parts of South America. Why not serve yours like the Peruvians do, with a juicy steak and a generous portion of rice topped with two sunny-side-up eggs. Fried plantains are a delicious side dish or dessert traditional to many Latin American countries. Fried green plantains - tostones - are crispy and Fried green plantains - tostones - are crispy and savory, often served in place of fried potatoes.

So that is going to wrap it up with this exceptional food fried plantain and eggs recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!