Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy ❤ turnip and soy milk potage ❤. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mashed turnips are a great alternative to mashed potatoes, and are ideal paired with roasted meats. Try them yourself with this simple recipe. Because turnips don't have the same level of starch as potatoes, you don't have to worry about over-mashing them and making them gluey. Taiwanese Street Food - Grilled Sandwich, Soy Milk.
Easy ❤ Turnip and Soy Milk Potage ❤ is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy ❤ Turnip and Soy Milk Potage ❤ is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy ❤ turnip and soy milk potage ❤ using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy ❤ Turnip and Soy Milk Potage ❤:
- Prepare 1 approx. 200 grams Turnip
- Prepare 1/2 Onion
- Prepare 10 grams Butter
- Make ready 200 ml Soy milk
- Take 1 Soup stock cube
- Get 100 ml Water
- Take 1 dash Salt and pepper
When you cook and mash turnips together with potatoes, and then fry them up in savory patty, you transform this bitter root into something wonderful! I'm a terrible cook, but I followed this recipe (substituting soy milk for regular milk due to lactose. Soy milk is fairly easier to make whether you are using a soy maker or just a blender. Add sugar to taste and turn off the heat.
Steps to make Easy ❤ Turnip and Soy Milk Potage ❤:
- Slice the onion against the grain as if you're cutting the fibres, and cut the turnip into suitable sizes.
- Melt butter in a saucepan and fry the turnip and onion on medium heat.
- When the onion has softened, add water and soup stock, cover with a lid and simmer over low heat for 10 minutes.
- When a skewer can pierce the turnip cleanly, blend in the mixer. Mind you don't burn yourself!
- Return the mixture to the pan, add soy milk and bring to the boil. Season with salt and pepper to finish.
Soy milk is fairly easier to make whether you are using a soy maker or just a blender. Add sugar to taste and turn off the heat. Turnips are a member of the cabbage family and look a lot like rutabagas. They can be used interchangeably with swedes and rutabagas. If your "past life" favorite dishes included a lot of potatoes, what can you do?
So that is going to wrap it up for this exceptional food easy ❤ turnip and soy milk potage ❤ recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
