Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried plantain and liver. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried plantain and liver is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Fried plantain and liver is something which I have loved my whole life. They’re fine and they look fantastic.
Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried Plantains - sweet ripe plantains, sliced and fried to perfection. It's somewhat crisp on the outside and soft on the inside.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried plantain and liver using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried plantain and liver:
- Get Plantain
- Get Liver
- Get Salt
- Prepare Vegetable oil for frying
Fried plantains are an excellent source of vitamin A. Vitamin A is a fat-soluble vitamin necessary for proper vision, immune system function, red blood cell production and regulation of Fried plantains are a good source of potassium. Potassium is a mineral essential for fluid balance and heart function. Once you eat fried plantains, you won't want to stop.
Instructions to make Fried plantain and liver:
- Wash and slice the plantain salt it. Heat up the oil in a pan and begin to fry once that is done
- You fry your steam liver with spices don't allow it to be over dry
- After frying begin to fix them in a stick with your cut red pepper to beautify it
Potassium is a mineral essential for fluid balance and heart function. Once you eat fried plantains, you won't want to stop. The best part is you can enjoy this dish at home, but you'll feel like you're on a beach in Jamaica. Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside your meal or.
So that’s going to wrap this up for this special food fried plantain and liver recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
