Fried plantain and liver
Fried plantain and liver

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, fried plantain and liver. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Fried plantain and liver is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fried plantain and liver is something that I have loved my entire life.

Plantain, believed to have originated in southeast Asia refers to the cooking banana, cultivars of the banana plant, which produces an edible fruit that is full of starch and rarely eaten raw. Though similar in appearance, the two banana varieties are typically used in very different ways. Fried Plantains - sweet ripe plantains, sliced and fried to perfection. It's somewhat crisp on the outside and soft on the inside.

To get started with this particular recipe, we have to first prepare a few components. You can have fried plantain and liver using 4 ingredients and 3 steps. Here is how you can achieve it.

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The ingredients needed to make Fried plantain and liver:
  1. Prepare Plantain
  2. Make ready Liver
  3. Take Salt
  4. Take Vegetable oil for frying

Fried plantains are an excellent source of vitamin A. Vitamin A is a fat-soluble vitamin necessary for proper vision, immune system function, red blood cell production and regulation of Fried plantains are a good source of potassium. Potassium is a mineral essential for fluid balance and heart function. Once you eat fried plantains, you won't want to stop.

Instructions to make Fried plantain and liver:
  1. Wash and slice the plantain salt it. Heat up the oil in a pan and begin to fry once that is done
  2. You fry your steam liver with spices don't allow it to be over dry
  3. After frying begin to fix them in a stick with your cut red pepper to beautify it

Potassium is a mineral essential for fluid balance and heart function. Once you eat fried plantains, you won't want to stop. The best part is you can enjoy this dish at home, but you'll feel like you're on a beach in Jamaica. Plantains are commonly enjoyed in the Caribbean islands and Latin America. They're enjoyed at almost any time — as a snack, alongside your meal or.

So that’s going to wrap this up with this special food fried plantain and liver recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!