Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, plantain porridge. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This meal (unripe plantain pottage) is very rich in iron and highly recommended for diabetic patients. Nigerian Plantain Porridge is a rich meal that all plantain lovers will surely enjoy. Even if you're not a plantain lover, you should give this meal a try, because plantains are rich in fiber, minerals.
Plantain Porridge is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Plantain Porridge is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook plantain porridge using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Plantain Porridge:
- Take 4 finger unripe plantain
- Make ready 8 fresh habanero pepper
- Make ready 1 onion
- Prepare 1 cup palm oil
- Get 1 smoked fish
- Prepare 2 tbsp blended crayfish
- Take 2 knorr cube
- Prepare to taste Salt
- Get 1 bunch scent leaf optional
Learn how you can include this meal in your weekly menu. Say goodbye to unhealthy store bought oatmeal packets. One of the many foods Haitians eat for breakfast is Labouyi Bannann (Plantain Porridge). If you have never had Labouyi for breakfast than you are missing out.
Steps to make Plantain Porridge:
- Remove plantain peel, slice into 4 corner cubes, set aside; wash and dice pepper, onion and scent leaf and place them in separate bowls; wash and debone smoke fish and shred into big chunks and set them aside
- In a medium pot, add already diced plantain and little water enough to cook the porridge
- Once it’s boiling and plantain is half way tender add onions, pepper, knorr cube and salt at this point do not stir
- Allow it cook for about 5 minutes then add smoked fish and crayfish and then your palm oil, cover the pot without stir and allow it cook for 4 to 6 minutes
- Stir your plantain porridge and finally add your scent leaf if you have turn off heat almost immediately; stir everything together and serve while hurt.
One of the many foods Haitians eat for breakfast is Labouyi Bannann (Plantain Porridge). If you have never had Labouyi for breakfast than you are missing out. Porridges have long been an integral part. Plantain porridge on the other hand, is a very delicious and healthy dish especially when combined with assorted vegetables, however it is optional not to cook with vegetables. Green plantain porridge is often drunk in Jamaica for breakfast, however, some people drink it whether morning, noon or night.
So that’s going to wrap it up with this exceptional food plantain porridge recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
