Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, granola bar. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
For the full Chewy Granola Bar Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Jump to the Easy Homemade Granola Bars Recipe or read on to see how we make them. We have a history with granola bars. A while back, we shared a cooking failure.
Granola bar is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Granola bar is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook granola bar using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Granola bar:
- Get 1 Cup dry fruit Any of your choice
- Get 1/4 Cup Honey
- Make ready 1/4 Cup Peanut almond butter or
- Take 1 1/2 Cups Oats
A granola bar is a baked form of sweet oat-bar baked in a tray, mainly originating from the Great Britain. Here are Granola Bar Slogans & Tagines. Here's a granola bar recipe that's all about choices. Because you deserve snacks that you love.
Steps to make Granola bar:
- Process dry fruits in a food processor until small bits remain.
- Optional step: Toast your oats in a 350 degree oven for 15-ish minutes or until slightly golden brown.
- Place oats and dry fruits in a bowl set aside.
- Warm honey and peanut butter in a small saucepan over low heat. Stir and pour over oat mixture and then mix, breaking up the dates to disperse throughout.
- Once thoroughly mixed, transfer to an 8x8 dish or other small pan lined with plastic wrap or parchment paper so they lift out easily.
- Press down until uniformly flattened. Cover with parchment or plastic wrap, and let set in fridge or freezer for 15-20 minutes to harden.
- Remove bars from pan and chop into 10 even bars. Store in an airtight container for up to a few days. I kept mine in the freezer to keep them extra fresh, but it isn't necessary.
Here's a granola bar recipe that's all about choices. Because you deserve snacks that you love. Use parchment paper to shape the bars into a rectangle. These Vegan Granola Bars are literally dessert bars made out of granola. They're full of crunchy textures, amazing These Vegan Granola Bars are best served cold or at room temperature, are full.
So that is going to wrap it up with this special food granola bar recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
