Granola bar
Granola bar

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, granola bar. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Granola bar is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Granola bar is something that I have loved my entire life.

For the full Chewy Granola Bar Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Jump to the Easy Homemade Granola Bars Recipe or read on to see how we make them. We have a history with granola bars. A while back, we shared a cooking failure.

To get started with this recipe, we must first prepare a few ingredients. You can have granola bar using 4 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Granola bar:
  1. Make ready 1 Cup dry fruit Any of your choice
  2. Get 1/4 Cup Honey
  3. Make ready 1/4 Cup Peanut almond butter or
  4. Make ready 1 1/2 Cups Oats

A granola bar is a baked form of sweet oat-bar baked in a tray, mainly originating from the Great Britain. Here are Granola Bar Slogans & Tagines. Here's a granola bar recipe that's all about choices. Because you deserve snacks that you love.

Instructions to make Granola bar:
  1. Process dry fruits in a food processor until small bits remain.
  2. Optional step: Toast your oats in a 350 degree oven for 15-ish minutes or until slightly golden brown.
  3. Place oats and dry fruits in a bowl set aside.
  4. Warm honey and peanut butter in a small saucepan over low heat. Stir and pour over oat mixture and then mix, breaking up the dates to disperse throughout.
  5. Once thoroughly mixed, transfer to an 8x8 dish or other small pan lined with plastic wrap or parchment paper so they lift out easily.
  6. Press down until uniformly flattened. Cover with parchment or plastic wrap, and let set in fridge or freezer for 15-20 minutes to harden.
  7. Remove bars from pan and chop into 10 even bars. Store in an airtight container for up to a few days. I kept mine in the freezer to keep them extra fresh, but it isn't necessary.

Here's a granola bar recipe that's all about choices. Because you deserve snacks that you love. Use parchment paper to shape the bars into a rectangle. These Vegan Granola Bars are literally dessert bars made out of granola. They're full of crunchy textures, amazing These Vegan Granola Bars are best served cold or at room temperature, are full.

So that’s going to wrap it up with this special food granola bar recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!