Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, plantain moimoi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Plantain moi moi is a Nigerian delicacy made with overripe plantains and unripe plantain flour. It is a great way of using over riped plantain without. If you want it plain, just add a little salt and maggi. Otherwise, prepare like you would do moimoi.
Plantain moimoi is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Plantain moimoi is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have plantain moimoi using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Plantain moimoi:
- Get Unripe plantains
- Get Scotch bonnet
- Make ready Onions
- Take Bell pepper
- Get Seasoning
- Prepare Oil
A great alternative to the popular and classic Moi Moi. Delicious and ridiculously easy to make. Plantain Moi Moi known as Ukpo Ogede is a Nigerian snack made with overripe plantains. Ingredients for making plantain moi moi.
Instructions to make Plantain moimoi:
- Add all the ingredient with lil water into the blender and blend until u have a smooth runny batter
- Grease moimoi mold and steam till done
- You can add boiled eggs just like beans moimoi
- Enjoy
Plantain Moi Moi known as Ukpo Ogede is a Nigerian snack made with overripe plantains. Ingredients for making plantain moi moi. Blend the overripe plantain pieces, plantain flour batter, onions, crayfish, pepper and stock cube When the water boils, place a base for the Plantain Moi Moi wraps into the pot. This way, it allows the name 'plantain moi moi' shine through, as opposed to using palm oil which might make you think of it as 'plantain okpa'. Plantain is a healing herb that probably grows in your backyard!
So that’s going to wrap this up for this exceptional food plantain moimoi recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
