Cheese Omelette
Cheese Omelette

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheese omelette. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheese Omelette is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cheese Omelette is something which I have loved my entire life.

Cheese and eggs are a classic combination when it comes to making omelettes. You can even make your omelette even more filling by adding more ingredients, such as. Simple cheese omelette recipe for Breakfast or Evening snack. Chef Jason Hill shows you how to make a cheese omelet.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheese omelette using 8 ingredients and 4 steps. Here is how you cook it.

loading...
The ingredients needed to make Cheese Omelette:
  1. Make ready 1 egg
  2. Get 2 tsp cheddar cheese
  3. Get 2 tsp mozzarella cheese
  4. Make ready Pinch salt
  5. Take 1/4 tsp black pepper powder
  6. Make ready Pinch Oregano
  7. Prepare 1/4 tsp paprika powder
  8. Take Pinch white pepper

Best cheese for omelette is cheddar! Because kids are usually not really adventurous in their tastes they will absolutely love. Try this classic omelette for brunch or serve with lots of green salad for a quick and satisfying dinner. A classic French omelette has a smooth, silky exterior with little to no browning that cradles a tender [Photograph: Vicky Wasik.

Instructions to make Cheese Omelette:
  1. Beat an egg with fork.
  2. Add all seasoning & mix well.
  3. In pan add 2 tsp oil pour egg in it wait for 1 min then add shredded cheese & cook on low flame for 30 sec then fold it & cook it for 1 min..
  4. Ready to serve with paratha, toast..

Try this classic omelette for brunch or serve with lots of green salad for a quick and satisfying dinner. A classic French omelette has a smooth, silky exterior with little to no browning that cradles a tender [Photograph: Vicky Wasik. A classic French omelette has a smooth, silky. Classic Cheese omelet made a tad bit healthier. Easy to make with simple ingredients.

So that’s going to wrap it up with this exceptional food cheese omelette recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!