Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, toasty coconut granola. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Toasty Coconut Granola is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Toasty Coconut Granola is something which I have loved my whole life.
Toasty Coconut Pecan Granola : This is perfect for the coconut lover in your family (even if that is you!) Toasty Coconut Pecan Granola. Toasting the oats, coconut, and almonds heightens the flavor in these homemade granola bars. GRANOLA RECIPE -TOASTED COCONUT WITH CASHEW NUTS Nothing beats a bowl of nutritious granola to start your day. This granola recipe uses honey for sweetness.
To begin with this recipe, we must prepare a few components. You can have toasty coconut granola using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Toasty Coconut Granola:
- Make ready 3 1/2 cup Old fashioned rolled oats
- Prepare 1 cup Shredded sweet coconut
- Take 1/4 cup Chopped pecans
- Take 1/4 cup Chopped walnuts
- Take 1/4 cup Sliced almonds
- Prepare 1 cup Raisins
- Prepare 1 cup Chopped dried fruit (peaches, cranberries, etc)
- Get 7 tsp Coconut oil
- Prepare 5 tbsp Honey
- Prepare 1 pinch Cinnamon, Nutmeg
- Take 1/2 tsp Vanilla bean extract
At the time I wasn't following a plant-based lifestyle. Something about the green of the pumpkin seeds, and the toasty white of the coconut in this granola recipe just screams spring to me. Nothing beats a bowl of nutritious granola to start your day. This granola recipe uses honey for sweetness.
Instructions to make Toasty Coconut Granola:
- Turn on oven 325°F.
- Combine oats, nuts, and coconut in a large bowl.
- Heat coconut oil, vanilla and honey in a small skillet and pour over oat mixture
- Sprinkle cinnamon and nutmeg. Toss to coat and spread mixture on baking sheet. Bake at for 20 minutes or until golden brown.
- Cool completely and mix with dried fruits.
Nothing beats a bowl of nutritious granola to start your day. This granola recipe uses honey for sweetness. It is loaded with toasted coconut flakes, cashew nuts, and raisins. This toasted coconut and pineapple granola is for all of my granola-loving friends. Making granola at home is so easy that ever since I discovered it I have never.
So that is going to wrap it up for this special food toasty coconut granola recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
