Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, maple almond granola. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Maple Almond Granola is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Maple Almond Granola is something that I’ve loved my entire life.
Today's maple almond cranberry granola is one of my favorite snacks to make as the temperatures start to cool and the leaves begin to change. It's satisfying and cozy, and a relatively quick recipe for. Almond Maple Granola. this link is to an external site that may or may not meet accessibility guidelines. This is a great granola recipe!
To get started with this particular recipe, we have to first prepare a few components. You can cook maple almond granola using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Maple Almond Granola:
- Take 3 Cups oats Rolled (be sure to look for 'rolled' )
- Make ready 2 Cups Almond slices
- Get 3 Tablespoons butter , unsalted , softened
- Get 2/3 Cup maple syrup
- Take 1 Tablespoon Vanilla extract
- Make ready 1/2 Teaspoon Salt
- Prepare 1 Teaspoon cinnamon , ground
- Get 1 Cup cranberries , dried
They seem like toothpicks to me or something. The chickpea and I are so very in love with this granola. When we're not enjoying it by the handful as a mid-day snack, we're pouring it over our tasty morning breakfast bowls. Granola is incredibly affordable when you make it yourself.
Steps to make Maple Almond Granola:
- Pre-heat the oven to 325 degrees, place the rack in the center of the oven.
- In a large bowl, combine almonds, oats, salt, and cinnamon.In another smaller bowl, combine melted butter, vanilla extract, and maple.
- Grease the baking sheetMix both ingredients and then pour them evenly on the baking sheet and bake for approximately 30 minutes or until golden brown. **if you like extra crunch, leave it on for another 5 - 10mins until they are darker brown.
- When taking out of the oven, granola will look sticky but once cooled, they will become crispy. Cool for 30mins and then mix in dried cranberries.
- Store in an airtight container. It will keep for several weeks.
When we're not enjoying it by the handful as a mid-day snack, we're pouring it over our tasty morning breakfast bowls. Granola is incredibly affordable when you make it yourself. A kosher for Passover recipe for Almond Maple Matzo Granola, made with whole wheat farfel, coconut flakes, almonds, raisins, maple syrup, and cinnamon. This almond maple granola is packed with heart-heathy oats and almonds, dried cranberries and Here's the Almond Maple Granola Recipe. If you try this recipe I hope you'll come back to leave a.
So that’s going to wrap it up with this exceptional food maple almond granola recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
