Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried plantain and chocolate bread sandwich. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gluten-free grain-free real food strawberry chocolate sandwich with tahini on paleo plantain bread. The extremely soft & fluffy plantain brioche bread recipe. Enjoy a homemade jibarito sandwich with smashed fried plantain. This recipe tops roast beef with Swiss cheese, lettuce, tomato, and mayonnaise.
Fried plantain and chocolate bread sandwich is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Fried plantain and chocolate bread sandwich is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried plantain and chocolate bread sandwich using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried plantain and chocolate bread sandwich:
- Prepare 3-4 nice shaped plantains
- Make ready 6-8 slices bread
- Prepare 1 cup cocoa powder
- Take 1/2 cup milk
- Take 1 teaspoon sugar
- Get 1/8 teaspoon salt
- Make ready 1 teaspoon chilli pepper
- Make ready 1/2 of single stock cube
- Prepare Groundnut oil (for pan sprinkles)
- Take 1/4 cup water
Jibaritos are a Puerto Rican tradition where bread is replaced by fried plantains. Plantain bread is an easy recipe that uses normal ingredients, is quick to prepare, and turns out great every Once the skin gets darker, and the plantain begins to get too soft for frying or baking, then it's Plantain cake/plantain bread (video). This Plantain cake is really tasty, inexpensive. This Sandwich Uses Fried Plantains Instead of Bread.
Steps to make Fried plantain and chocolate bread sandwich:
- Wash your plantain and peel the back. - Then slice into your desire to fry.
- Transfer the slice in a bowl and apply sprinkle of salt. - By then you oil is on fire, ready to fry. - Then fry the slices for 3-5 mins and scoop out in a sieve to drain out excessive oil.
- Get your blender ready. Open and pour in your fried plantain, your cocoa powder, milk, sugar, salt, seasoning cube, chilli pepper and water. And blend to paste form. (NOTE:- DON'T OVER BLEND)
- When been blended as prescribed, your transfer the blended mixture into a bowl.
- Bring the slices of bread closer and pick them one after the other, applying the mixture on one surface of all the slices, using a spoon(just as you apply butter to your bread). Then close each other with the pasted surfaces and set aside.
- On a medium heat, place a pan on fire and sprinkle few groundnut oil on the pan. (NOTE:- If you are a novice with pan works, it is advisable you work on or with "low heat". Secondly, the sprinkles shouldn't be excess. You are pan-heating and not frying).
- When heated you place the merged bread in the pan and heat both side, using a cooking spoon to press the bread down to the pan to get a well heated surface and flat shaped outcome. (NOTE:- On a medium heat, heating both sides takes 15-30 secs each. But on a low heat, it takes 20-40 secs on both sides. Also pressing the bread down with a spoon gives it a significant shape)
- When this is done, you can have your sandwich like that or with soft drinks or yoghurt…..Enjoy❤
This Plantain cake is really tasty, inexpensive. This Sandwich Uses Fried Plantains Instead of Bread. Patacon Pisao's other most popular item is the cachapa, a Venezuelan sweet corn crepe sandwich: Corn kernels peek out from the soft, pancake-like shell, which, when folded over melted queso blanco and smoky bacon, is. Fried plantains are a traditional treat in many parts of the world. This recipe delivers a sweet and savory plantain everyone will enjoy.
So that’s going to wrap this up for this special food fried plantain and chocolate bread sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
