Fried Plantains and Egg Sauces
Fried Plantains and Egg Sauces

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried plantains and egg sauces. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

How to prepare #Friend #Plaintain and #Egg #Sauce. Next up are the plantains, dusted with a little ground sumac, some How do you like your eggs? Let me know in the comments. And if you make this fried eggs plantains breakfast, or any of my other recipes, snap.

Fried Plantains and Egg Sauces is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fried Plantains and Egg Sauces is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have fried plantains and egg sauces using 8 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Fried Plantains and Egg Sauces:
  1. Take Plantains
  2. Make ready Eggs
  3. Prepare Onion
  4. Prepare Red pepper
  5. Get Maggi
  6. Prepare To taste Salt:
  7. Take Curry
  8. Take Oil

It's a ubiquitous Caribbean dish that is served with almost every meal Plantains are a member of the banana family. Unlike a banana, plantains are starchy and need to be cooked before eating. Heat up the sunflower oil in a deep frying pan, ensuring each slice is completely immersed in the oil as they cook. Main course: Plantain with Egg Sauce.

Instructions to make Fried Plantains and Egg Sauces:
  1. Peel your plantains, slice it, add Maggi to it and keep it aside.
  2. Wash your red pepper and your onion. Grate the red pepper with a grater then slice your onion or cut it into pieces.
  3. Break your eggs then add your curry, your maggi and salt to taste. Add your grated red pepper and slice or pieces onion and mix it up.
  4. Pour your oil inside the pan and On your stove or cooker
  5. When the oil is hot put the slice plantains and fry it till golden colour. Remove it from the oil and put it inside the colander.
  6. On same pan add a little quantity of oil and pour your egg mixture.Continue to mix it using spoon until it's fry
  7. Arrange your fried plantains in a container and put your egg sauce also.

Heat up the sunflower oil in a deep frying pan, ensuring each slice is completely immersed in the oil as they cook. Main course: Plantain with Egg Sauce. This Week's Main course is fried plantain with Tuna and scrambled egg sauce. Fried plantains are also one of the first things I learned to cook on my own as a kid. In Ecuador, the street food stalls in the city and at the beach sell the best whole ripe plantains fried and stuffed with One of the most simple and delicious meals you can have is rice with a fried egg and fried plantains.

So that’s going to wrap this up for this special food fried plantains and egg sauces recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!