Spicy sausage and spinach rice
Spicy sausage and spinach rice

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy sausage and spinach rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy sausage and spinach rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Spicy sausage and spinach rice is something that I have loved my entire life.

Gordon Ramsay Rice Recipes, Spicy Sausage Rice Lunch Meal. A mixture of rice, vegetables, and meat, a bit like risotto but without the need for stirring. Heat a large skillet over medium-high heat. Add oil to pan; swirl to coat.

To get started with this recipe, we must first prepare a few ingredients. You can cook spicy sausage and spinach rice using 8 ingredients and 5 steps. Here is how you can achieve that.

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The ingredients needed to make Spicy sausage and spinach rice:
  1. Get 2 cups basmati rice
  2. Prepare Sausage
  3. Take Onions
  4. Make ready Grinded scotch bonnet
  5. Prepare Oil
  6. Get Spinach
  7. Make ready Soy sauce
  8. Prepare Maggi and salt

No fancy pants cooking equipment needed! Now this soup is packed with spicy Italian sausage, potatoes and hearty spinach - a complete meal in a single bowl. The only downside of this recipe is that the leftovers were not enough. Next time I'll just have to double the batch and load up on that side of crusty bread to go along with it!

Steps to make Spicy sausage and spinach rice:
  1. Per boil your basmati rice and keep aside
  2. Put your oil in a pot, when it heat add your sliced onions and fry. Add garlic and grinded pepper and stir then cut your sausage into bits and add the sausage into the pot
  3. And stir for about 3-4 mins
  4. Add your per boiled rice into the sausage pot and stir. Add soy sauce and maggi(optional). Finally add little amount of water into the pot and cover it
  5. After a minute add your cut spinach into the pot but don’t stir leave to stream for about a minute then turn. Cover the pot and let it cook - Cut your sausage and fry for garnishing.

The only downside of this recipe is that the leftovers were not enough. Next time I'll just have to double the batch and load up on that side of crusty bread to go along with it! The time commitment alone makes me scurry for the pizza delivery phone number. There are occasions, however, that mandate the effort, like when your daughter comes home from college for the weekend and she's craving Mom's Spicy Sausage and Spinach Lasagna. This delicious spinach lentil soup is made with smoked sausage and spinach, along with a spicy seasoning blend and diced tomatoes.

So that’s going to wrap this up with this special food spicy sausage and spinach rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!