Potato Frittata
Potato Frittata

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato frittata. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese. Potato Frittata, similar to a spanish frittata or tortilla recipe, has sliced potatoes, eggs, and cheese.

Potato Frittata is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Potato Frittata is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato frittata using 11 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Potato Frittata:
  1. Make ready Boiled potatoes
  2. Make ready 2 tin sardine
  3. Prepare tomatoes
  4. Take green pepper
  5. Prepare Onions
  6. Prepare Red pepper
  7. Take Yellow pepper
  8. Take Garlic
  9. Make ready Ginger
  10. Get 8 eggs
  11. Take Spices

This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish.

Instructions to make Potato Frittata:
  1. Chopped off the groceries
  2. Boil the potatoes and cut
  3. Heat oil and stir fry the groceries and add mashed sardine
  4. Add spices then add the potatoes
  5. Break and beat your eggs then transfer the fried groceries into the egg
  6. Brush vegetable oil or butter in a pan then pour the egg
  7. Cover it and leave it to cook for 10-15 mins on very low heat
  8. Food is ready

Meanwhile, whip up a nice little medley of. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. While the potatoes are cooking, slice both the green and white ends of the green onions. Potato Frittata: Potato Frittata is a baked potato dish which can be enjoyed as a main course or a side dish. By anukarpuram in Cooking Main Course.

So that’s going to wrap it up for this special food potato frittata recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!