Sausage rolls
Sausage rolls

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sausage rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

Sausage rolls is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Sausage rolls is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have sausage rolls using 7 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Sausage rolls:
  1. Take 3 cups flour
  2. Make ready 4 spoons sugar
  3. Prepare Salt half tea spoon
  4. Prepare 1 full spoon yeast
  5. Get 3 full spoons butter
  6. Make ready 1 Egg
  7. Make ready 14 sausages

Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America?

Instructions to make Sausage rolls:
  1. In a bowl add your flour, sugar, salt,yeast and mix
  2. Add water and knead it until soft
  3. Add your butter and knead until its soft.
  4. Roll it and cut it into long rectangular shape, add your sausage and roll. After rolling cover it with a napkin and allow it to raise for 10mints
  5. Egg wash it and set your oven 180 degress,bake for 25mints.

Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America? America calls the Sausage Roll… a sausage roll or a puff dog. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.

So that’s going to wrap it up for this special food sausage rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!