Sausage rolls
Sausage rolls

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

Sausage rolls is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sausage rolls is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have sausage rolls using 7 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Sausage rolls:
  1. Prepare 3 cups flour
  2. Make ready 4 spoons sugar
  3. Prepare Salt half tea spoon
  4. Prepare 1 full spoon yeast
  5. Take 3 full spoons butter
  6. Make ready 1 Egg
  7. Prepare 14 sausages

Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America?

Instructions to make Sausage rolls:
  1. In a bowl add your flour, sugar, salt,yeast and mix
  2. Add water and knead it until soft
  3. Add your butter and knead until its soft.
  4. Roll it and cut it into long rectangular shape, add your sausage and roll. After rolling cover it with a napkin and allow it to raise for 10mints
  5. Egg wash it and set your oven 180 degress,bake for 25mints.

Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America? America calls the Sausage Roll… a sausage roll or a puff dog. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.

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