Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato frittata. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potato frittata is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Potato frittata is something which I’ve loved my whole life. They are nice and they look wonderful.
This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese. Potato Frittata, similar to a spanish frittata or tortilla recipe, has sliced potatoes, eggs, and cheese.
To begin with this recipe, we have to prepare a few components. You can cook potato frittata using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato frittata:
- Take Potatoes
- Make ready Veggies
- Prepare Eggs
- Get Seasonings and spices
- Prepare Oil for frying the potatoes
This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish.
Steps to make Potato frittata:
- Peel, dice and wash the potatoes
- Deep fry the potatoes and set aside
- Saute the veggies and add to the beaten eggs
- Add seasonings and spices
- Carefully arrange the potatoes in the frying pan and lower the heat and pour the eggs over
- Once the bottom is seetled use a plate to turn it over and heat the other side.
- Serve with ketchup.
Meanwhile, whip up a nice little medley of. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. While the potatoes are cooking, slice both the green and white ends of the green onions. Potato Frittata: Potato Frittata is a baked potato dish which can be enjoyed as a main course or a side dish. By anukarpuram in Cooking Main Course.
So that is going to wrap it up with this exceptional food potato frittata recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
