Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's I remember this Chinese sausage fried rice was one go-to recipe that my sisters and I used to cook. Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour. Chinese sausage fried rice 臘腸炒飯 is a quick and easy dish. Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice.
Sausage fried rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sausage fried rice is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have sausage fried rice using 10 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Sausage fried rice:
- Prepare 1 cup rice
- Make ready 1 sliced onion
- Get Diced carrot
- Prepare Diced sweet bellpepper
- Get 2 sausages
- Prepare Chopped garlic
- Get Sweet corn
- Prepare Peas
- Make ready Seasoning
- Get Spices
Stir in the reserved eggs and transfer. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. *NOTES: You can check out my 'how to' guide for making rice especially for fried rice here. This makes enough fried rice to fit into a large crockpot. I place the rice in a crockpot to keep it Instead of sausage, this rice works well with chicken, beef, shrimp, etc.
Instructions to make Sausage fried rice:
- In a clean pan, add oil and sauté sausage until light brown
- Add in onion and carrot sauté for 2mins
- Add in diced bellpepper and chopped garlic, mix and sauté for another 1 mins
- Add peas
- Then add cooked rice
- Add onga/maggi cubes
- Black pepper
- Add soy sauce
- Then sweetcorn, and combine everything well
- Divide rice into batches(depending on quantity of rice) and stir fry for five mins each
- Well fried and doneeeeee
- Enjoyyyyy
This makes enough fried rice to fit into a large crockpot. I place the rice in a crockpot to keep it Instead of sausage, this rice works well with chicken, beef, shrimp, etc. If you like you can add water. Chinese Sausage Fried Rice. this link is to an external site that may or may not meet accessibility guidelines. Easy and savory fried rice with Chinese sausage.
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