Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, taliya da sausage. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Italian Sausage & Pepper MedleyJohnsonville Sausage. garlic, basil, green pepper, diced tomatoes Italian Sausage Lasagna RollsJohnsonville Sausage. dried thyme, dried marjoram, parsley flakes. In North America, Italian sausage (salsiccia [salˈsittʃa] in Italian) most often refers to a style of pork sausage. The sausage is often noted for being seasoned with fennel as the primary seasoning. In Italy, however, a wide variety of sausages are made.
Taliya da sausage is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Taliya da sausage is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook taliya da sausage using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Taliya da sausage:
- Make ready Rabin taliya
- Prepare Sausage din kaza
- Get Maggi
- Get Albasa
- Prepare Tatasai
- Make ready Tarugu
- Take Cita
- Make ready Curry
- Take Mai
- Take Salt kadan
- Make ready Green beans
- Take Carrots
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Instructions to make Taliya da sausage:
- Da farko zaki yayanka sausage dinki dai dai yanda kike so,sai ki dauko taliyan ki sosoka cikin sausage din
- Sannan ki soya tatasai da Albasa da tarugu In ya soyu sai kisa Ruwa Dan dai dai yanda zai dafa miki da Maggi curry gishiri,sai ki bar Ruwan ya tafasa
- In Ruwan ya tafasa sai ki zuba taliyan ki,yayi kaman 5 minutes dama kin yanka Albasanki round kin yanka green beans dinki da carrot sai ki zuba su cikin taliyan, sai ki bar shi yayi some minutes shikenan sai ci
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