Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sausage rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sausage Rolls is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sausage Rolls is something that I’ve loved my whole life.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sausage rolls using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage Rolls:
- Make ready Pastry
- Take Flour
- Make ready Baking powder
- Get Butter
- Take Water
- Make ready Filling
- Take Sausage (marinated in Maggi, soy sauce, yaji and Curry)
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America?
Instructions to make Sausage Rolls:
- Add butter, flour and baking powder. Rub them together and add water to make a dough.
- Marinate sausage with the ingredients listed above👆🏾
- Roll out a rectangular pastry the height of your sausage. Spread flour paste at one end. Roll and cut off excess.
- Bake on a try rubbed with butter and dusted with flour. Make cuts on the roll to add an elegant finishing.Bake for 30 minutes on medium heat.
Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America? America calls the Sausage Roll… a sausage roll or a puff dog. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.
So that’s going to wrap it up with this exceptional food sausage rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
