Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, irish potato fritata. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Irish Potato Fritata is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Irish Potato Fritata is something which I have loved my entire life. They’re fine and they look wonderful.
Welcome back to my channel, so on today's episode of Zuchilicious i will be showing you guys how to make a potato frittata. Just as you can see up there 😁. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully!
To begin with this recipe, we must prepare a few components. You can cook irish potato fritata using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Irish Potato Fritata:
- Prepare 7 medium size Irish Potatoes
- Prepare 2 fresh habanero pepper diced
- Take 1/2 cup veg oil for frying
- Get 1 medium size red onion
- Take to taste salt
- Take 1 bouillon cube
- Make ready 3 eggs
- Get bell pepper diced
Incredibly easy to make, with very simple ingredients, it's the go-to dish most Italian mums make on a busy weekday. Healthy and satisfying weeknight frittata with potatoes, onions, red peppers, spinach, and ground turmeric. Have you ever made a frittata with potatoes before? Your Potato Frittata is ready. serve immediately.
Instructions to make Irish Potato Fritata:
- Remove potato peel and cut round, wash and drain then set aside.
- In a hot oil fry potatoes drain and set aside; Heat oven to 290degree
- In a bowl break eggs, add diced onions, pepper, salt, diced bell pepper and bullion, add fried potatoes and mix everything together
- Grease your fry pan and pour mixed ingredients after 3mins transfer to your baking dish
- Bake for 15mins and set aside ready to serve.
Have you ever made a frittata with potatoes before? Your Potato Frittata is ready. serve immediately. If you haven't got an oven, you'll need a slightly. Frittatas have saved me on more hungry weeknights than I care to count. As long as I have a few This will get you a frittata with a hearty filling — especially if you're using something like potatoes.
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