Sausage, veggie sharwama
Sausage, veggie sharwama

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sausage, veggie sharwama. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausage, veggie sharwama is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sausage, veggie sharwama is something that I have loved my entire life. They are nice and they look fantastic.

Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. It is the ultimate fast food or street food in Middle Eastern. Sambal Oelek spicy sauce for shawarma. The recipe below works with legit any sausage that floats your boat You could also make it with these insanely addictive roasted shawarma chickpeas too or try it with.

To get started with this particular recipe, we have to first prepare a few components. You can have sausage, veggie sharwama using 10 ingredients and 5 steps. Here is how you cook it.

loading...
The ingredients needed to make Sausage, veggie sharwama:
  1. Prepare 12 chicken frank sausages
  2. Make ready 12 pieces Lebanese bread
  3. Prepare Quarter of a cabbage
  4. Take 4 medium carrots
  5. Take 1 green pepper
  6. Prepare Half an onion
  7. Make ready Half cucumber
  8. Make ready Ketchup
  9. Make ready Mayonnaise
  10. Get White and black pepper

Hearty and filling vegan shawarma stuffed with homemade seitan strips, veggies, hummus and vegan tzatziki. Try a veggie sausage in the air fryer for a tasty treat. You can't get much healthier than veggie sausage. Cook it in an air fryer and it's even healthier.

Instructions to make Sausage, veggie sharwama:
  1. Wash and shred your veggies thinly, blanch cabbage and onions, fry sausage with a tsp of ground nut oil
  2. Mix veggies with ketchup and mayo
  3. Pick bread, place sausage then veggie mix and wrap.
  4. Wrap with foil and place on a non stick pan on fire to heat up.
  5. Enjoy your homemade sharwama. Note that any filling can be used.

You can't get much healthier than veggie sausage. Cook it in an air fryer and it's even healthier. Add to a Pasta, casserole, or even make. Shawarma (also spelled shaurma, shoarma, shwarma, and shawirma) is a Middle Eastern dish Fortunately, no fighting is required. Chicken Shawarma is actually a really simple dinner to whip up.

So that’s going to wrap this up with this exceptional food sausage, veggie sharwama recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!