Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried rice,peppered liver and sausage with coleslaw. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
The liver sausage fried rice recipe is very easy to make and my kid love it very much. If you have kids at home, maybe you are interested in this menu. Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's perfect for a weeknight meal. Chinese sausage is pronounced lop cheung or lop cheong in Cantonese.
Fried rice,peppered liver and sausage with coleslaw is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fried rice,peppered liver and sausage with coleslaw is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried rice,peppered liver and sausage with coleslaw using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice,peppered liver and sausage with coleslaw:
- Take 1 cup rice
- Prepare 1 big each of red,green and bonnet peppers
- Make ready 1 large onion
- Make ready 2 medium carrots
- Make ready 5 fingers of Green beans
- Take 2 and half tbspn Butter
- Get Curry,thyme(to taste)
- Prepare 2 seasoning cubes
- Take For the liver sauce;
- Take Liver
- Get Sausages
- Take Bonnet pepper
- Make ready Onions
- Prepare Coleslaw;
- Prepare Cabbage
- Make ready Carrots
- Get Onions(optional)
- Get Egg
- Prepare Mayonnaise
If you like you can add water chestnuts or bamboo shoots. Make the rice, in a medium saucepan combine the rice and chicken stock. Bring to a boil, reduce Meanwhile heat oil in a heavy-bottomed saute pan over medium-high heat. Add the cooked rice and parsley and stir thoroughly.
Instructions to make Fried rice,peppered liver and sausage with coleslaw:
- Parboil the rice,drain and keep aside,cut the veggies,in a heated pan,add butter then the rice and veggies,stir fry for abt 5 mins
- Add 2 cups of water to the fried rice,cut the bonnet pepper into two halves and add,put in the seasoning and spices and cover till the water is absorbed
- For the sauce,cut the liver and sausage,fry and keep aside
- In a pan,add oil and fry then add In the sausages and liver, seasoning cubes and a little sprinkle of water,allow for abt 2 mins then stir fry till done
- Shred the cabbage and carrots add a little onions then mix in mayo
- Cut the top of the boiled egg,remove the yolk and fill in the coleslaw in the egg
Bring to a boil, reduce Meanwhile heat oil in a heavy-bottomed saute pan over medium-high heat. Add the cooked rice and parsley and stir thoroughly. Taste and season with salt and pepper, if necessary. Served with robo chef rice and homemade coleslaw, add ons available. Tempura fried rice and salted fish rice was good, except the chicken wings taste weird, need to re-fried it well.
So that is going to wrap it up for this exceptional food fried rice,peppered liver and sausage with coleslaw recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
