Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach frittata. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. A flexible vegetarian spinach frittata recipe that makes an easy dinner or crowd-pleasing brunch! Add your favorite spices or cheese for a custom meal. Categories: Healthy Frittata Spinach Egg Recipes Main Dish Gluten Free Vegetarian.
Spinach Frittata is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Spinach Frittata is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have spinach frittata using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach Frittata:
- Take 2 tablespoons vegetable oil
- Get 6 medium potatoes, diced
- Prepare 75 g spinach
- Take Half a clove of garlic
- Take to taste Salt and pepper
- Make ready 6 eggs
- Make ready 80 ml milk
- Prepare 200 g shredded Cheddar cheese
Not to mention, the cherry tomatoes, spinach, and broccoli boost your frittata into overdrive. Mix up your morning routine with a delicious frittata; eggs boost protein and veggies become tender and delicious. Get creative with your frittata combos - try spicy jalapenos and cheddar or ham and. This versatile frittata's a favorite for breakfast, lunch, and dinner.
Steps to make Spinach Frittata:
- Parboil diced potatoes for 8 minutes then drain. In a saucepan, heat the vegetable oil and pour the potatoes in.
- Mix in the spinach, garlic, salt and pepper. Cook until the spinach is wilted.
- Beat together the eggs and milk, pour over the potatoes and spinach. Sprinkle with cheddar cheese.
- Reduce heat, cover and cook until eggs are firm. Mine took a little too long to firm up.
Get creative with your frittata combos - try spicy jalapenos and cheddar or ham and. This versatile frittata's a favorite for breakfast, lunch, and dinner. Wonderfully flavorful spinach frittata is the ultimate brunch dish to make when you have company. Plus, leftovers keep well for several days. This spinach frittata is delicious, substantial, and very pretty. spinach-tomato frittata Breakfast Mediterranean.
So that’s going to wrap it up with this exceptional food spinach frittata recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
