Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg and minced beef frittata. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Egg and minced beef frittata is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Egg and minced beef frittata is something that I’ve loved my entire life.
Are you looking for a zero carb or no carb carnivore lunch idea? This zero carb minced beef and egg frittata is it. You can serve it hot or cold. Frittatas have saved me on more hungry weeknights than I care to count.
To get started with this recipe, we must prepare a few components. You can cook egg and minced beef frittata using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Egg and minced beef frittata:
- Make ready 5 eggs
- Take Minced beef
- Take Bell peppers
- Take Onions
- Make ready Ginger
- Make ready Garlic
- Take Salt
- Get Fresh pepper
- Prepare Seasoning
- Make ready Vegetable oil
Melty Gruyere and Leek Frittata in SecondsSeconds. Beef at breakfast is a no-brainer with this Ground Beef frittata loaded with potatoes, zucchini, tomato and basil. Add this excellent dish to any brunch and wow your family and friends. The frittata is an Italian egg dish very similar to an omelet, crustless quiche, or even scrambled eggs.
Steps to make Egg and minced beef frittata:
- Add little oil to a hot pan, add your minced meat with garlic, ginger, onions, pepper, salt and seasoning cube fry till meat turns brown
- Add your chopped bell peppers and stir to mix well, put it off the heat
- Set aside to cool for about 5 to 10 minutes.
- Preheat your oven to 180 degrees Break your eggs and add salt, whisk till well blended.
- Mix the meat sauce with eggs till well incorporated
- Pour into a greased baking dish or pan and bake for 10 minutes or till the egg sets.
- Serve with fried yam, plantain or potato
Add this excellent dish to any brunch and wow your family and friends. The frittata is an Italian egg dish very similar to an omelet, crustless quiche, or even scrambled eggs. Frittata fillings are cooked in with the eggs, whereas with an omelet, the eggs are prepared and the fillings added across the center with the omelet then folding over the fillings in either halves or. This tasty egg-white frittata recipe includes spinach, cherry tomatoes, and parmesan. A frittata is an alternative way to feed your morning crowd from one pan.
So that is going to wrap this up with this special food egg and minced beef frittata recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
