Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, hotdog sausage. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A hot dog (also spelled hotdog) is a grilled or steamed food consisting of a sausage served in the slit of a partially sliced bun. It can also refer to the sausage itself. Learn how to make fresh Hot Dog Sausage! I hope you enjoy this easy Hot Dog Sausage Recipe!
Hotdog sausage is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Hotdog sausage is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hotdog sausage using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hotdog sausage:
- Make ready Salt
- Make ready Yeast
- Get Sugar
- Prepare Melted butter
- Get 1 egg
- Get Some worm milk
- Make ready All purpose flour
- Get Sausage (10)
There are many tall tales about the way in which hot dogs are made, but the National Hot Dog and Sausage Council is eager to tell the real story. Hot Dog The words "hot dog" and "sausage" are often used interchangeably. A hot dog is a kind of sausage, while a sausage is a generic term that describes any combination of meat, seasonings, fat, preservatives, and fillers, injected into a cylindrical casing. Hot dogs and sausages are easy on the budget and can be used in all kinds of meal combinations.
Instructions to make Hotdog sausage:
- Add yeast,Sugar,warm milk and leave it about 2 to 5 minutes till well mixed.
- Add the dry ingredients flour,Salt,Sugar,Mix it together to set it aside,and check if the yeast is well proved.and add to the dry ingredients then add your melted butter,1egg then mix it together till it is totally absorbed,until a soft dough is formed and smooth (it takes 10minutes)
- Mix it until it's elastic,put it in a bowl and add little melted butter on the dough and so that it doesn't stick and cover it and let it rest,for about an hour…While resting
- Boil the sausage links for a little bit so that it will be fully cooked and allow it to cool down before putting them in my dough.
- Brush the pan with some butter,and sprinkle a generous amount of flour on the butter and evenly spray all over the pan.
- Check dough until it has risen to two and half of about the size and mix it again for the air around can go down.
- Add the flour on the work surface and divide the dough into ten(10) equal parts,roll it each piece into a long roll,
- Roll the dough around the sausage and allow opening with sausage around the opening for it to rise,cover it when you finish and allow it to rise for 15minutes.brush it with egg wash and baked it for 350°preheated oven and 15minutes till it's golden brown…
A hot dog is a kind of sausage, while a sausage is a generic term that describes any combination of meat, seasonings, fat, preservatives, and fillers, injected into a cylindrical casing. Hot dogs and sausages are easy on the budget and can be used in all kinds of meal combinations. They go with mac and cheese, beans, and scalloped potatoes. See more ideas about Hot dogs, Food, Sausage. These easy hot dog recipes include bacon-wrapped hot dogs with avocado and hot dogs topped with cheddar and sauteed apples.
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