Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, carrot halwa parfait. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot halwa parfait\Microwave carrot halwa with Cream cheese frosting: Delicious carrot halwa cooked in microwave and layered with cream cheese frosting. Carrot Halwa and Vanilla Icecream Parfaits Parfaits are the french frozen desserts made with frozen yoghurt and other things. This is an easy version of. This carrot halwa is made with condensed milk.
Carrot Halwa Parfait is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Carrot Halwa Parfait is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot halwa parfait using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot Halwa Parfait:
- Prepare 2 Alphonso mangoes
- Take 2 cups carrot halwa
- Prepare 11/2 cup hung curd cold
- Take 1 tspn sugar optional
I have prepared it in an easier method using the pressure cooker without khoya. Even beginners can try this fool proof recipe with. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet.
Steps to make Carrot Halwa Parfait:
- Take 2 cups ready carrot Halwa made as preferred, then cooled
- Cut mangoes in square thick pieces keep cool in fridge
- Take 1-2 cups hung curd or thick curds without any water,thick fresh and cool
- Now layer your serving glasses /shots as preffered,with bottom layer of 2-3tblspn of Carrot halva cold.Middle layer of hung curd 2-3 tblspn as a thick layer.
- As these are ready,at the time of serving top with the mango pieces as they dont give out juice and thin the curds
Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.
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