Indomie sausage
Indomie sausage

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, indomie sausage. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This week we are in Ruaka with Miss Priscah Masika [@priscahmasika] for her Indomie & Sausage recipe. Don't forget to Like, Share & Subscribe. Chef Mike and Dami are our latest pair from Indomie Cafe. Indomie is officially our mid-week meal.

Indomie sausage is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Indomie sausage is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook indomie sausage using 6 ingredients and 3 steps. Here is how you can achieve that.

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The ingredients needed to make Indomie sausage:
  1. Take Indomie
  2. Get Pepper
  3. Take Oil
  4. Make ready Onions
  5. Make ready Water
  6. Prepare Sausage

Emang sih kamu bisa bikin sendiri di rumah, tapi gak seenak kalo dibikinin kan? Apalagi ditambah telur, kornet, keju, cabe, atau ayam! Indomie is a brand of instant noodle produced by the Indonesian company Indofood. It is distributed in Australia, Asia, Africa, New Zealand, the United States, Canada, Europe, and the Middle East.

Instructions to make Indomie sausage:
  1. Pour a cup of water inside a pot and allow to boil
  2. Add your indomie, seasoning, pepper,onions, and allow to boil for 3mins.
  3. Add your diced sausages and steam for 1min,. Boom your indomie is ready.

Indomie is a brand of instant noodle produced by the Indonesian company Indofood. It is distributed in Australia, Asia, Africa, New Zealand, the United States, Canada, Europe, and the Middle East. Delicious sausage, and I know exactly what's in it! Add to pretty much anything you would add meat Fry the sausage patties in a skillet over medium heat until browned and the meat is no longer pink. When the oil is hot, place the sausages into the saucepan.

So that is going to wrap it up for this special food indomie sausage recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!