Sausage rolls
Sausage rolls

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sausage rolls. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sausage rolls is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sausage rolls is something which I have loved my whole life.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

To begin with this recipe, we must first prepare a few ingredients. You can have sausage rolls using 6 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Sausage rolls:
  1. Get 8 sausages
  2. Get 3 cups flour
  3. Take 250 g butter
  4. Make ready 1/2 cup cold water
  5. Make ready Pinch salt
  6. Make ready 1 beaten egg

Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America?

Steps to make Sausage rolls:
  1. Sieve flour and salt in a bowl. Rub in butter add water to dough
  2. Roll out and cut into long strips
  3. Wrap individually around sausage and brush your eggs on top
  4. Bake for 25-30 mins till brown n serve

Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America? America calls the Sausage Roll… a sausage roll or a puff dog. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.

So that is going to wrap this up with this special food sausage rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!