Sausage Stirfry
Sausage Stirfry

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, sausage stirfry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sausage Stirfry is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sausage Stirfry is something which I have loved my whole life.

These stir fry sauces are unique, made with simple pantry ingredients, and are ready in just five minutes! Maple ginger, honey sriracha, lemon sesame, coconut sweet chili, lime basil and more! This Italian sausage onions and peppers stir fry recipe is so easy, comforting and only requires a couple ingredients. This Italian sausage dinner can be.

To get started with this recipe, we have to prepare a few ingredients. You can cook sausage stirfry using 9 ingredients and 4 steps. Here is how you can achieve that.

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The ingredients needed to make Sausage Stirfry:
  1. Make ready Sausages
  2. Prepare fresh tomatoes
  3. Get fresh pepper
  4. Get onions
  5. Take red bell pepper
  6. Get green bell pepper
  7. Make ready cube knorr
  8. Make ready to taste salt
  9. Make ready vegetable

Hillshire Farm® Smoked Sausage and a bounty of veggies in a sweet and sour sauce create this Sizzling Sausage Stir Fry. Make few cuts into the sausage with your knife. Then cut the bell pepper and onion into bite-sized pieces. Cut garlic cloves into thin slices.

Instructions to make Sausage Stirfry:
  1. Dice sausages and set them aside; wash tomatoes, pepper, onions, red bell pepper and green bell pepper and set aside in different bowls
  2. Heat up vegetable oil in a frying pan and once its hot, add the diced sausages and fry for about 4 to 6 minutes, then add onion after 3 minutes, add tomatoes and pepper and stir fry for another 5 minutes
  3. Add salt, and knorr cube then finally add the bell pepper and stir; turn off heat after 2 minutes and remove from heat
  4. Serve with fried plantain or fried yam

Then cut the bell pepper and onion into bite-sized pieces. Cut garlic cloves into thin slices. Like all vegetable stir fries, this Chinese Leeks Sausage Stir Fry is very quick and easy to prepare. The main ingredients are the leeks and sausage. Eggplant and Sausage Stir-Fry Recipe, by Dorothy McNett.

So that’s going to wrap this up for this special food sausage stirfry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!