Sausage Stirfry
Sausage Stirfry

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, sausage stirfry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

These stir fry sauces are unique, made with simple pantry ingredients, and are ready in just five minutes! Maple ginger, honey sriracha, lemon sesame, coconut sweet chili, lime basil and more! This Italian sausage onions and peppers stir fry recipe is so easy, comforting and only requires a couple ingredients. This Italian sausage dinner can be.

Sausage Stirfry is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Sausage Stirfry is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage stirfry using 9 ingredients and 4 steps. Here is how you cook that.

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The ingredients needed to make Sausage Stirfry:
  1. Prepare Sausages
  2. Prepare fresh tomatoes
  3. Get fresh pepper
  4. Take onions
  5. Prepare red bell pepper
  6. Take green bell pepper
  7. Take cube knorr
  8. Get to taste salt
  9. Prepare vegetable

Hillshire Farm® Smoked Sausage and a bounty of veggies in a sweet and sour sauce create this Sizzling Sausage Stir Fry. Make few cuts into the sausage with your knife. Then cut the bell pepper and onion into bite-sized pieces. Cut garlic cloves into thin slices.

Instructions to make Sausage Stirfry:
  1. Dice sausages and set them aside; wash tomatoes, pepper, onions, red bell pepper and green bell pepper and set aside in different bowls
  2. Heat up vegetable oil in a frying pan and once its hot, add the diced sausages and fry for about 4 to 6 minutes, then add onion after 3 minutes, add tomatoes and pepper and stir fry for another 5 minutes
  3. Add salt, and knorr cube then finally add the bell pepper and stir; turn off heat after 2 minutes and remove from heat
  4. Serve with fried plantain or fried yam

Then cut the bell pepper and onion into bite-sized pieces. Cut garlic cloves into thin slices. Like all vegetable stir fries, this Chinese Leeks Sausage Stir Fry is very quick and easy to prepare. The main ingredients are the leeks and sausage. Eggplant and Sausage Stir-Fry Recipe, by Dorothy McNett.

So that’s going to wrap it up for this special food sausage stirfry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!