Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, sausage rolls. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sausage rolls is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sausage rolls is something that I’ve loved my whole life.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage rolls using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sausage rolls:
- Take Sausages
- Prepare 1 cup Flour
- Prepare 2 tablespoon sugar
- Make ready 1 teaspoon salt
- Prepare 1 teaspoon cinannmon
- Make ready 1 tablespoon milk
- Take Sausages
- Make ready Butter
- Make ready Yeast
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America?
Instructions to make Sausage rolls:
- Add sugar and yeast to warm milk to rest for 5mins to broom the yeast.
- Mix flour,salt in a big mixing bowl.mix in the margarine.mix well to form a crumbly texture.pour in the activated yeast and egg stir with a spartula.knead well to form a soft dough.
- Cover dough and let it double in size,cut out and fold in the sausage.
- Like this roll out all the doughs arrange in a baking tray.brush each roll with some milk.preheat oven and bake till is golden brown.
Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America? America calls the Sausage Roll… a sausage roll or a puff dog. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.
So that’s going to wrap it up for this exceptional food sausage rolls recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!