Sausage Shawarma
Sausage Shawarma

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage shawarma. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. Shawarma is a famous meat sandwich from the Middle East. The meat used in a shawarma can be lamb, beef, goat, chicken, or sometimes even a combination of these. The Best Shawarma Sauce Recipes on Yummly

Sausage Shawarma is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sausage Shawarma is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook sausage shawarma using 8 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Sausage Shawarma:
  1. Get 5 Tortilla wrap/ Lebanese flat bread
  2. Prepare 1/4 quater cabbage
  3. Get 3 Big tomatoes
  4. Take 6 Sausage
  5. Prepare 1/2 onions
  6. Prepare 1 spoon dry pepper
  7. Get I sachet garlic and ginger paste
  8. Prepare Cinnamon powder

I have never really liked Shawarma and honestly, would never go out of my way to have one. Shawarma is an Arab meat preparation, where mixed meats are placed in a spit to grill for as long as a whole day. With Senegalese bread, a mixture of meats and vegetables, we get the type sold in Nigeria. See more ideas about Shawarma, Garlic potatoes, Beef kabobs..

Instructions to make Sausage Shawarma:
  1. Spread the homemade sauce/ dip/mix on the tortillas
  2. Add cabbage,tomatoes,green pepper,Onions and fried sausage on the Lebanese bread and fold.
  3. Warm up the shawarma toaster and put inside after 2 mins it’s ready. Enjoy
  4. I made my homemade spread with pepper, mayonnaise, cinnamon powder, cloves powder and ginger garlic paste.the taste is heavenly

With Senegalese bread, a mixture of meats and vegetables, we get the type sold in Nigeria. See more ideas about Shawarma, Garlic potatoes, Beef kabobs.. Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Shawarma Lavash with Chicken and Vegetables. Eastern traditional shawarma plate with sauce.

So that is going to wrap it up for this exceptional food sausage shawarma recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!