Sausage Shawarma
Sausage Shawarma

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage shawarma. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sausage Shawarma is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sausage Shawarma is something which I’ve loved my whole life. They’re fine and they look wonderful.

Shawarma typically consists of thinly sliced, seasoned meat that is piled into piping hot pita bread and topped with crisp vegetables or onion rings. Shawarma is a famous meat sandwich from the Middle East. The meat used in a shawarma can be lamb, beef, goat, chicken, or sometimes even a combination of these. The Best Shawarma Sauce Recipes on Yummly

To begin with this particular recipe, we must prepare a few ingredients. You can cook sausage shawarma using 8 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Sausage Shawarma:
  1. Prepare 5 Tortilla wrap/ Lebanese flat bread
  2. Get 1/4 quater cabbage
  3. Take 3 Big tomatoes
  4. Prepare 6 Sausage
  5. Get 1/2 onions
  6. Prepare 1 spoon dry pepper
  7. Prepare I sachet garlic and ginger paste
  8. Take Cinnamon powder

I have never really liked Shawarma and honestly, would never go out of my way to have one. Shawarma is an Arab meat preparation, where mixed meats are placed in a spit to grill for as long as a whole day. With Senegalese bread, a mixture of meats and vegetables, we get the type sold in Nigeria. See more ideas about Shawarma, Garlic potatoes, Beef kabobs..

Instructions to make Sausage Shawarma:
  1. Spread the homemade sauce/ dip/mix on the tortillas
  2. Add cabbage,tomatoes,green pepper,Onions and fried sausage on the Lebanese bread and fold.
  3. Warm up the shawarma toaster and put inside after 2 mins it’s ready. Enjoy
  4. I made my homemade spread with pepper, mayonnaise, cinnamon powder, cloves powder and ginger garlic paste.the taste is heavenly

With Senegalese bread, a mixture of meats and vegetables, we get the type sold in Nigeria. See more ideas about Shawarma, Garlic potatoes, Beef kabobs.. Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Shawarma Lavash with Chicken and Vegetables. Eastern traditional shawarma plate with sauce.

So that is going to wrap this up for this exceptional food sausage shawarma recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!