Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
Sausage roll is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sausage roll is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sausage roll using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage roll:
- Prepare 1 cup flour
- Get 1 tablespoon sugar
- Get 1 teaspoon salt
- Prepare 1 teaspoon cinnamon
- Make ready 1 tablespoon milk
- Take 1 tablespoon yeast
- Make ready 1 teaspoon baking powder
- Prepare Butter or oil
- Take Sausage
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Steps to make Sausage roll:
- Step 1:Combine all the ingredients together and make a dough. Allow it to rest for at least 40mnts
- Step 2
- Step 3
- Step 4
- Step 5
- Done
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.
So that’s going to wrap this up for this special food sausage roll recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
