Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, sausage roll. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sausage roll is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Sausage roll is something which I’ve loved my whole life.
A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. A miniature version can be served as buffet or party food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!
To begin with this particular recipe, we have to prepare a few components. You can cook sausage roll using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage roll:
- Make ready 1 cup flour
- Make ready 1 tablespoon sugar
- Get 1 teaspoon salt
- Prepare 1 teaspoon cinnamon
- Make ready 1 tablespoon milk
- Get 1 tablespoon yeast
- Take 1 teaspoon baking powder
- Make ready Butter or oil
- Take Sausage
Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new.
Instructions to make Sausage roll:
- Step 1:Combine all the ingredients together and make a dough. Allow it to rest for at least 40mnts
- Step 2
- Step 3
- Step 4
- Step 5
- Done
Here they are: the nation's most-loved, most-cooked sausage rolls. With everything from healthier chicken and vegetable to truly Aussie beef classics to new. Can anyone resist a sausage roll? No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are classic pub food for a reason.
So that is going to wrap this up for this special food sausage roll recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
