Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken quesadillas. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Quesadillas is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chicken Quesadillas is something which I have loved my whole life. They are nice and they look wonderful.
For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling. Easy Cheesy Chicken Quesadillas that are a crowd favorite.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken quesadillas using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Quesadillas:
- Get 2 Tortilla wraps
- Take 1 chicken breast
- Get 1 Yellow Bell Pepper
- Get 1 Red Bell Pepper
- Take 1 Green Bell Pepper
- Get Cheese (as desired)
- Prepare 1 small onion
- Get 1/2 Tablespoon Garlic Paste
- Make ready 6 Tablespoons Vegetable oil
- Make ready 1/2 Teaspoon Black Pepper
- Get 1 Cube Seasoning
- Make ready 1/2 Teaspoon Paprika
- Make ready 1 Teaspoon Onion Powder
With a few simple shortcut ingredients, you can have warm and cheesy homemade quesadillas on the dinner table in less than half an hour. Making quesadillas is about as easy as it comes. Warm a tortilla in a skillet and top with cheese and fillings. Wait until everything is warm and gooey, then fold and dig in.
Steps to make Chicken Quesadillas:
- Season the chicken with black pepper, onion powder, garlic paste, paprika, seasoning cube and oil. Massage thoroughly and cover with cling film to marinate for at least an hour or over night. Place a non stick pan on high flame, add 3 tablespoons vegetable oil and pan grill the chicken breast on both side until cooked and slightly brown.
- Allow the chicken to cool a bit and dice into bite sizes. Set this aside. Dice the onions and bell peppers in strips. Place a pan on high flame. Add vegetable oil, heat up for about 2 minutes. Saute the onion and garlic for about 2 minutes. Add the bell peppers and season with black pepper and seasoning cube. Stir fry for 2 minutes and take off the heat. Set this aside.
- Place a non stick pan/iron skillet on medium flame. Place the tortilla wrap on the heated pan, spread crated cheese (as desired) followed by the chicken, the peppers, another layer of cheese then cover with another tortilla wrap.
- Flip it to warm up the other side and melt the cheese. Slice and serve. Can be served with Pico de gallo.
Warm a tortilla in a skillet and top with cheese and fillings. Wait until everything is warm and gooey, then fold and dig in. These quesadillas are filled with gooey melted cheddar, shredded chicken and a smoky chipotle-tomato sauce. We love everything about these quick and easy Chicken Quesadillas that are baked in the oven and ready in minutes. This recipe makes the best quesadillas, hands down!
So that is going to wrap it up with this special food chicken quesadillas recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
